February is Walla Walla Restaurant Month.

We are collaborating with the Wine Country Store for a months-long series of pop-up food features, with a new twist each Saturday. Book a Guided Flight Reservation below. Food is made to order. Available while supplies last.

BEIGNET SOCIAL

SATURDAY, FEBRUARY 8th

Seatings at 11am, 1pm, and 3pm

The perfect follow up to Valentines Day to keep the love rolling with your sweetheart. Having lived in New Orleans for more than a decade, Jesse has cracked the code on the best beignet recipe. Come enjoy a little bit of savory and a little bit of sweet.