You’re invited to join us for the gem of our annual Harvest Kickoff Celebration - our first ever coursed Library Wine Dinner. A collaboration between Revelry winemaker Jared Burns and chef Penny Addison, the dinner will center around locally sourced ingredients alongside some of our favorite vintage selections from the library.

Ticket includes coursed, family style meal, paired with a selection of our library wines handpicked by Winemaker Jared Burns, for this special occasion.

TICKETS

Members - $125 per person

Member Guests - $150 per person